Persimmon recipe. Persimmons are a delicious fruit that can be used in a variety of recipes. They are sweet and flavorful, with a unique texture that makes them a popular choice for cooking and baking. One of the most popular ways to enjoy persimmons is by incorporating them into recipes for desserts, such as pies, cakes, and cookies.  One simple and delicious persimmon recipe is for persimmon bread. Click here This moist and flavorful bread is perfect for breakfast or as a snack with a cup of tea or coffee. To make persimmon bread, you will need ripe persimmons, flour, sugar, eggs, baking soda, cinnamon, nutmeg, and chopped nuts. Start by peeling and mashing the persimmons, then mix in the other ingredients until well combined. Pour the batter into a greased loaf pan and bake in a preheated oven until a toothpick inserted into the center comes out clean. Allow the bread to cool before slicing and serving.  Another popular persimmon recipe is for persimmon cookies. These soft and chewy cookies are a great treat for any time of day. To make persimmon cookies, you will need persimmon pulp, flour, sugar, butter, eggs, baking soda, cinnamon, and chopped nuts. Mix the ingredients together until a dough forms, then drop spoonfuls onto a baking sheet and bake in a preheated oven until golden brown. Allow the cookies to cool before enjoying with a glass of milk or hot cocoa.  For a more decadent persimmon recipe, try making persimmon pudding. This rich and creamy dessert is perfect for special occasions or holiday gatherings. To make persimmon pudding, you will need persimmon pulp, milk, sugar, eggs, flour, baking powder, cinnamon, nutmeg, and vanilla extract. Mix the ingredients together until smooth, then pour into a greased baking dish and bake in a preheated oven until set. Serve the pudding warm with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent treat.  In addition to desserts, persimmons can also be used in savory recipes, such as salads, salsas, and chutneys. Their sweet and tangy flavor pairs well with a variety of ingredients, making them a versatile choice for cooking. Whether you prefer sweet or savory dishes, persimmons are a delicious and nutritious fruit that can be enjoyed in a variety of ways. So next time you see persimmons at the market, be sure to pick some up and try out one of these tasty recipes for yourself.